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Asian Network for Scientific Information is a leading service provider to the publishers of Science, Technology and Medicine (STM) in Asia. Currently Asian Network for Scientific Information is serving more than 37 peer-reviewed journals covering a wide range of academic disciplines to foster communication among scientists, researchers, students and professionals - enabling them to work more efficiently and intelligently, thereby advancing knowledge and learning.

International Journal of Meat Science
eISSN: xxxx-xxxx
pISSN: 2071-7113

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Aims & Scope
International Journal of Meat Science is a newly launched peer-reviewed scientific journal dedicated to publishing high-quality research that describe the most significant and cutting-edge research in all areas of meat science. Scope of the journal includes: Production, preparation, processing, cooking, consumption, quality, composition, nutritional values and consumer acceptability.

International Journal of Meat Science now accepting new submissions, submit your next paper via online submission system.

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